Taste Chicago

Friday, October 23, 2015

A Night of Culinary Stars
Benefiting the James Beard Foundation

Special Guest All-Star Chef Mark Ladner, James Beard Award Winner

5:30 pm Cocktail & Tasting Reception
7:00 pm Dinner

The Geraghty
2520 South Hoyne Ave., Chicago, IL 60608
Complimentary Self-Parking

The evening begins with a tasting reception featuring an exciting lineup of Chicago’s finest chefs, including Host Chef Devon Quinn, Tanya Baker, Paul Virant, Ryan McCaskey, and Paul Fehribach. Then, enjoy a unique four-course seated dinner designed by All-Star Chef Mark Ladner and Local Stars Johnny Clark and Beverly KimWe’re bringing these culinary stars together for an unforgettable, one-night-only dining experience.

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$400 Premier Dining Ticket Details
$4,000 Premier Table for Ten Details