Chicago

Friday, September 20, 2013

Journey Through the
Great Lakes

With special guest

Richard Blais

All-Star Chef

Richard Blais

Winner of Top Chef All-Stars

6:00 pm Cocktails
7:00 pm Dinner
9:00 pm Night Bites

Union Station
500 West Jackson Street, Chicago, IL 60661

Featuring a menu created by Taste America All-Star Richard Blais; Andrew Zimmerman of Sepia; Alex Young of Zingerman’s Roadhouse; Jonathan Sawyer of The Greenhouse Tavern; Paul Virant of Vie; Tony Mantuano of Spiaggia; Gale Gand of Tru; Chris Pandel of Balena; Giuseppe Tentori of Boka; and Patrick Fahy of Sixteen.

 

Night Bites, presented by Breadcrumb PRO, features a spirited dine-around with Chicago’s hottest chefs including Bryan Moscatello of Storefront Company, Charlie McKenna of Lillie's Q, Jason Vincent of Nightwood, Johnny Anderes of Telegraph, Lee Wolen of The Lobby, Mark Steuer of Carriage House, Nicole Pederson of Found, Ryan Poli of Little Market Brasserie and Tavernita, and Tom Van Lente of TWO.

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